How to make Sate Goat Empower and Spice Seasoning

How to make Sate Goat Empower and Spice Seasoning
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Sate goat is tender, rich seasoning and without prengus odor can now be served directly from your kitchen. this is more
of Indonesian recipes

How to make Sate Goat Empower and Spice Seasoning


Ingredients 4 servings
1. 500gram of goat meat
2. 10 red onions
3. 5 cloves of garlic
6. 1sdm cilantro
7. 2butir pecan
8. 1 / 2java sugar
9. 2beta tamarind
10. the size of a ginger thumb is digeprek
11. 3 pieces of orange leaf
12. 1 / 2sdt salt
13. 50ml sweet soy sauce
14. 2sdm cooking oil

Step
60 minutes
Puree onion, ptih onion, pecan, coriander, sugar and salt Java. Put 3/4 spice into the meat that has been cut into pieces. Give slices of orange, ginger and tamarind. Squeeze for the spices to sink in. Let stand in the refrigerator 30 minutes.
Poke with sate and then burn in the embers until half cooked. Spread with the remaining fine spices, soy sauce and oil. Burn again until cooked
Serve satay with ketchup sauce, sliced ​​cabbage and tomato as a complement
satay is ready to be served
thank you

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